Quince Cobbler
Ingredients Method Garnishes: Ice cream, powdered sugar Fun facts: Cobbler is a dessert consisting of a fruit (or less commonly…
Pumpkin Pie
Ingredients Method Note: Make sure that the pie crust is cold before use, and try to handle it as little…
Pie Crust
Ingredients Method Note: Don’t work the dough too much by hand in order not to heat up the ingredients. You…
Roasted Pepper Soup
Ingredients Method Plating: Garnish with Greek yogurt and freshly chopped basil. Fun facts: Pepper-soup is a soup from parts of…
Gingerbread
Ingredients Method Garnishes: Sugar glaze can be poured on top of the gingerbread once it has cooled down, or it…
Zucchini Cake
Ingredients Zucchini 1 mug 0.5 mug of sultanas Salt 2g Egg 2 Cinnamon 4g Flour 1 mug Sugar 1 mug…
Sponge Cake
Ingredients Eggs 6 Sugar 6 table spoons Flour 6 table spoons Baking powder 15g Vanilla extract 5g Salt 1g Method…
Pickled Cabbage (Sauerkraut)
Ingredients Cabbage 1kg Dill 40g Salt 25g Water 1l Bread 100g Method Remove the top leaves of the cabbage and…
Quince Jam
Ingredients Quinces 1kg Lemon 50g Water 100mL Sugar 100gr Aspirin 4 pills Method Juice the lemon Wash, peel, core and…
Creamy Potato Purée
Ingredients Potatoes 500g Milk 75ml Salt 1g Butter 15g Method Preparation Duration 10 minutes Wash, peel re-wash the potatoes. Cut…